From Indigenous Peoples in Brazil
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News
Laboratório Sandoz descobre o camu-camu
04/10/1998
Fonte: A Crítica (Manaus - AM)
Documentos anexos
Os empresários paulistas tem levado as mudas do camu-camu, uma fruta nativa da Amazônica e que tem até 70 vezes mais quantidade de vitamina C que a laranja.
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